Showing 1–12 of 15 results

ALOE VERA

Aloe vera plants are easy to grow and maintain, but when it comes to their components, these plants may do more than simply offer character to a living space. Few benefits include – Aloe …

ASHWAGANDHA

Also known as Indian ginseng, winter cherry or by its scientific name Withania somnifera, ashwagandha is a herbal shrub whose roots and berries are used for their medicinal properties. Here are a few science-backed …

ASTAXANTHIN

Astaxanthin is an antioxidant. This effect might protect cells from damage. Astaxanthin might also improve the way the immune system functions. People use astaxanthin for many purposes, including Alzheimer disease, athletic performance, aging skin, …

AZADIRACHTA INDICA (NEEM)

Neem leaf is used for leprosy, eye disorders, bloody nose, intestinal worms, stomach upset, loss of appetite, skin ulcers, diseases of the heart and blood vessels (cardiovascular disease), fever, diabetes, gum disease (gingivitis), and …

CHLORELLA

Chlorella (Chlorella pyrenoidosa) is a type of algae that grows infresh water. It’s sometimes called seaweed. It’s used for nutrition and as medicine. Chlorella contains many nutrients, including vitamins, mineralss, antioxidants and omega-3 fats …

CORDYCEPS MILITARIS

This is a natural fungus that grows in higher altitudes of Tibet Himalayan ranges on caterpillars, Cordyceps is often touted as a natural energy booster and can protect against health problems like asthma, depression, …

GANODERMA

Reishi mushroom has been used to help enhance the immune system, reduce stress, improve sleep, and lessen fatigue. People alsotake reishi mushroom for health conditions such as: – Alzheimer disease – better immune function …

INSULIN PLANT

Costus igneus, commonly known as insulin plant in India, belongs to the family Costaceae. Our product, INSU LIFE is formulated to lower blood glucose levels, and diabetics who consumed the tablets/capsules did report a …

MILK THISTLE

Milk thistle is an herbal remedy derived from the milk thistle plant, also known as Silybum marianum. Here are few science-based benefits of milk thistle. – Protects Your Liver – Help Prevent Age-Related Decline …

MORINGAO LEIFERA

Moringa has many important vitamins and minerals. The leaves have 7 times more vitamin C than oranges and 15 times more potassium than bananas. It also has calcium, protein, iron, and amino acids, which …

PHYCOCYANIN

Phycocyanin is a fluorescent blue colored phycobil protein that occurs in Spirulina otherwise known as the blue green algae. It has found prevalent usage in Food coloration, in Pharmaceutical and Pharmacological applications and also …

SPIRULINA

This is a naturally occurring algae in tropical climates. spirulina is considered a superfood — an all-in-one source of nutrients. It has the following health benefits. – Has more protein than Chicken or beef …

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